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  • 餡あん

    red bean paste, red bean jam, anko

  • 餡子あんこ

    red bean paste, red bean jam, anko

  • 餡饅あんまん

    steamed bun with sesame oil and anko filling

  • 餡餅あんもち

    mochi rice cake with red bean jam filling, mochi rice cake covered in red bean jam

  • 餡蜜あんみつ

    mixture of bean jam, boiled beans, agar cubes, fruit pieces and syrup

  • 葛餡くずあん

    kudzu sauce

  • 餡ころあんころ

    mochi wrapped with sweet bean jam

  • 餡パンあんパン

    anpan, bread roll filled with red bean paste

  • 餡かけあんかけ

    food covered in a thick starchy sauce (usu. made of kudzu or katakuriko flour)

  • 潰し餡つぶしあん

    slightly crushed sweetened red-bean paste

  • こし餡こしあん

    strained bean paste, smooth anko, fine-grained sweet bean paste

  • 味噌餡みそあん

    sweet paste of white beans and miso

  • 餡ドーナツあんドーナツ

    doughnut filled with red bean paste

  • うぐいす餡うぐいすあん

    sweet brownish-green paste made from green peas

  • 餡掛けうどんあんかけうどん

    udon in soup thickened with (powdered) kudzu

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