やきとり

焼 き 鳥

Common word

  1. noun (common) (futsuumeishi)

    yakitori, chicken pieces (or sometimes beef or pork offal) grilled on a skewer

  2. noun (common) (futsuumeishi)

    grilled and skewered bird (esp. sparrow)
    obsolete term

  3. noun (common) (futsuumeishi)

    failing to win a single hand during a half-game